The fragrant black spice with the unmistakable smell of fresh-baked Turkish bread, in a regular-use 200g pack. Santos Organics Organic Nigella S...
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The fragrant black spice with the unmistakable smell of fresh-baked Turkish bread, in a regular-use 200g pack. Santos Organics Organic Nigella S...
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Organic Walnuts have a mild earthy flavour and a crisp, creamy texture. They originated from Persia but have now spread to Asia, Europe and Amer...
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Chia Seeds come from annual herb native to South America. They were an incredibly valued staple food to the Aztecs. Chia seeds are incredibly nu...
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Organic Brown Linseed, also known as flaxseed, is a powerful seed packed full of nutrients. Did you know, flaxseed was cultivated in Babylon as ...
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DescriptionThe sweet tooth satisfier. Coated in a perfectly balanced cinnamon and maple seasoning – you won’t believe the desert-like sensation ...
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Organic Roasted Salted Pistachios In Shell Certified Organic: ACO Product of: Local and Imported Ingredients
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DescriptionNuts and cheese, yes, please! Rich in protein and full of natural healthy fats, Cheezy nuts are a guilt-free, gut-friendly way to ful...
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Description Spice up your life and grab some nuts with a kick. Chipotle nuts are a mildly spicy, Mexican-inspired snack that will knock your som...
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Organic Black Sesame Seeds are roasted and often used for flavouring, as well as being sprinkled over stir fries, ice cream and many other dishe...
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Our Organic Sunflower Kernels are high quality, Australian grown and certifiedThehave milnutty flavour and a crisp, creamy texture Sunflower Ker...
View full detailsNuts are bite-sized nutritional powerhouses, packed with vitamins, minerals, proteins and heart-healthy, monounsaturated fats.
Take almonds. Rich in fibre and Vitamin E, they may also reduce cholesterol.
Cashews are high in iron and zinc and may reduce blood pressure while macadamias contain more monounsaturated fat than any other nut.
Brazil nuts are an excellent source of selenium, an essential mineral that acts as an antioxidant and may reduce the risk of certain cancers.
We sell organic nuts, so of course, we’re going to say yes! But seriously, conventionally grown, non-organic nuts are sprayed with pesticides after they are picked and shelled, which are easily absorbed because of their high oil content.
The same goes for seeds, which are also treated with pesticides. So, in a nutshell (sorry!), it’s worth spending a little extra on organic nuts and seeds.
Seeds are extremely nutritious and great sources of fibre. Some of our favourites include chia seeds, which are rich in Omega-3 fats, sesame seeds which can reduce inflammation and oxidative stress and pepitas (pumpkin seeds) which are high in zinc, iron and calcium.
If you’re buying organic Australian nuts or organic seeds, you need to store them correctly. Bulk nuts and seeds can lose their freshness so we recommend putting them in a sealed container and placing them in the refrigerator, particularly if you live in a warm climate.
As well as a great snack eaten raw, nuts and seeds make a tasty addition to many recipes. Why not add some organic walnuts and chia seeds to this amazing crunchy choc granola? Or perhaps this chewy chocolate bark - featuring organic cashews and pistachios - gets your taste buds tingling?
This tasty walnut, spinach and herb pesto would be a delicious addition to pasta or scrambled eggs. Cashews combined with white and black sesame seeds to elevate carrots into a delicious side of dreams. Turmeric also turns these roasted macadamias into a sublime snack.