Gluten Free

Lotus Guar Gum can be used to replace gluten in baking. Combine Guar Gum with gluten free flour to make bread, cake, biscuits and muffins. Non-...

Xanthan Gum is great for binding in baking. Country of Origin: China

Lotus Guar Gum can be used to replace gluten in baking. Combine Guar Gum with gluten-free flour to make bread, cake, biscuits and muffins. Non-...