Ingredients:
- 10 large medjool dates
- 1/3–1⁄2 cup macadamia nut butter
Method:
- Split the dates open and remove the seeds.
- Insert 1 teaspoon of the nut butter into the centre of each date.
- Store in the refrigerator until ready to eat.
Variation:
- Melt some dark organic chocolate that contains unrefined sugar, and dip half of the date into the chocolate.
- Lay them on a silicon tray or some wax paper and refrigerate until they are set.