Organic Golden Linseed
Organic Golden Linseed, also known as flaxseed, is a powerful seed packed full of nutrients. Did you know, flaxseed was cultivated in Babylon as early as 3000 BC. In the 8th century, King Charlemagne passed laws requiring people to consume it for its health benefits. Now linseed is consumed all around the world for its nutritious properties.
Linseed is most well known for its rich source of Omega-3 essential fatty acids, Lignans and fibre. Linseed may lower risk of getting serious health conditions including heart disease, diabetes and cancer.
Organic Golden Linseed is best cracked or ground before using, or chewed very well. This way your body can break down the seed and absorb the nutrients. Golden linseed is not necessarily more nutritious than brown linseed, but it does have a "nicer" flavour. Linseed can be ground with almonds and sunflower seeds to create fresh LSA. This is a great healthy addition to breakfast meals or smoothies. Whole or cracked Linseed is also a popular ingredient for many cake, muffin, bread, cracker, energy ball, muesli bar and biscuit recipes. When soaked they get gelatinous which can be used in some recipes as an egg-replacer. It can also be enjoyed tossed in a salad or in a hot savoury dish.
We recommend storing seeds well sealed either, in a cool dry place away from direct sunlight or in the fridge (especially for those in warmer climates).
This product is RAW.
NOTE: Sprout ability is subject to the quality of each batch.
Certified Organic: NASAA
Country of Origin: Australia
May contain traces of nuts, peanuts, gluten, pollen and other allergens.
Santos Organics is not your average grocery store; it's a not-for-profit social enterprise and environmental charity. Since 1978, we've pioneered the organic wholefood movement. Our stores serve as community hubs where people connect with our team and fellow community members, sharing a journey toward optimal health and wellness. The palpable sense of community forms part of the social and cultural fabric of the Byron Shire and Northern Rivers. Employing over 70 passionate locals, we support hundreds of local farmers, makers, and artisans, promoting the local economy, building community resilience, and strengthening the local food system. Approximately 75% of the food on our shelves is locally grown, produced, or supplied, nurturing interconnectedness and supporting those passionate about clean, wholesome food and sustainable living.
Santos Organics makes conscious shopping easy by sourcing the best organic food and natural lifestyle products. We invest in ethics research through a dedicated Ethics Specialist position, ensuring our products meet rigorous standards before reaching our shelves. Our Care Check process aligns products with our social impact and environmental goals, providing customers with confidence in their purchases. Our commitment to ethical product procurement extends to partnerships with local farmers through initiatives like the Grow the Growers Project. This project helps local farmers establish pathways to the organic retail market, making fresh, locally grown organic food more available and affordable. By incorporating supply agreements and mutual marketing support, we foster connections between customers and the farmers behind their food.
Santos Organics significantly impacts the local community and economy. Over the last three years, our investments in local employment, goods from local suppliers and distributors, rent, and hiring local tradespeople have retained over $26 million within the Northern Rivers. In the past year alone, $5.3 million was circulated back into the local economy through these efforts, supporting over 100 Northern Rivers-based suppliers and distributors. This investment sustains our community's vitality and unique culture. Employing over 70 local team members ensures money stays within the local economy, enhancing opportunities for community interaction and support. Our local suppliers share our vision of promoting creative, sustainable, and healthy product development, strengthening the reputation of the Byron Bay region as a hub for innovation and sustainability.
