Grains, pulses and spices

Organic Ceylon Cinnamon Powder is derived from the bark of the Cinnamon tree (Cinnamomum verum) native to Sri Lanka. Known as "true cinnamon", C...

Organic Chickpeas are high in fibre, protein and complex carbohydrates, as well as being low in fat. Therefore they are good for healthy digesti...

Our Organic Red Split Lentils are low in fat, an excellent source of fibre and combined with a grain like Amaranth or Rice provide a complete pr...

Organic Ginger Powder can be used in sweet and savoury dishes, cakes, biscuits, hot drinks, porridges, curries and soups just to name a few. The...

Certified Organic Green Lentils are low in fat and are high in fibre for good digestive function and also assist in lowering cholesterol reabsor...

Organic Cumin Seeds have been found in the pyramids of the Pharaohs and was used in mummifying their kings before they started using cinnamon an...

Celtic Salt Fine refers to naturally moist salt harvested from the Atlantic seawater off the coast of Brittan, France and Spain. This type of sa...

These Biodynamic Australian Soybeans contain all essential amino acids necessary for human nutrition and are considered one the few complete pla...

Organic Whole Black Pepper is acknowledged as the 'King of Spices' and it's history is almost the history of the spice trade as no spice has had...

These Organic French style Puy Lentils are Certified Organic. This gourmet lentil is renowned for both its nutritional and culinary qualities. P...

OrganiGrounCoriandeian ancient spice, even found in the tombs of Pharaohs! Ground coriander is commonly used in dhals, curries, breads and tagin...

Organic Chana Dhal is baby chickpeas that have been split and polished. They are low in fat, high in complex carbohydrates and contain some zinc...

This Salt is a dried, naturally evaporated sea salt (sodium chloride) suitable for human consumption complying with the Australian New Zealand F...