The Carob Kitchen's Banjo The Carob Bear is made with natural ingredients. This carob bear contains no palm oil and is free from added sugar. Th...
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The Carob Kitchen's Banjo The Carob Bear is made with natural ingredients. This carob bear contains no palm oil and is free from added sugar. Th...
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The Carob Kitchen's Banjo The Vegan Coconut Carob Bear is made with natural, plant-based ingredients. This carob bear contains no palm oil and i...
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The Carob Kitchen's Banjo The Vegan Carob Bear is made with natural, plant-based ingredients. This carob bear contains no palm oil and is free f...
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The Carob Kitchen's Banjo The Mint Carob Bear is made with natural ingredients. This carob bear contains no palm oil and is free from added suga...
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The Carob Kitchen's Banjo The Coconut Carob Bear is made with natural ingredients. This carob bear contains no palm oil and is free from added s...
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The Carob Kitchen's Vegan Coconut Carob Bar is made from Australian grown carob beans. This naturally sweet, smooth and creamy bar is a deliciou...
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The Carob Kitchen's Coconut Carob bar is made with natural ingredients. This Coconut Carob bar is a delicious combination of Australian grown ca...
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The Carob Kitchen's Milk Carob bar is made with natural ingredients. This Milk Carob bar is a delicious combination of Australian grown carob be...
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The Carob Kitchen's Mint Carob bar is made with natural ingredients. This Mint Carob bar is a delicious combination of Australian grown carob be...
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A 2.5kg block of certified organic dark couverture at 55% cocoa. The most versatile percentage in the Rapunzel dark range, balanced between inte...
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Although carob and chocolate may look similar, they actually have a unique flavour and nutritional characteristics. While chocolate is made from the cocoa beans of a cacao tree, carob chocolate comes from the pods of the carob tree.
Carob has a sweeter taste than chocolate and is a great alternative because it contains fiber and antioxidants, low amounts of fat and sugar and is caffeine and gluten-free. Carob is also an excellent source of vitamins and minerals. It’s a bit like having your, er, carob and eating it too, isn’t it?
Let’s be honest. Eating bulk chocolate every day is not a good idea, especially if it's commercially produced chocolate that is high in sugar, fat and calories.
However, we’ve got good news. Eating high-quality organic dark chocolate can actually have health benefits. Dark chocolate with a high cocoa content has a decent amount of soluble fibre and is full of minerals such as iron and manganese. It’s also a powerful source of antioxidants and may reduce blood pressure and the risk of heart-disease.
But remember everything in moderation, so don’t consume daily!
If you’re buying bulk chocolate or snacks, you need to store them correctly so put them in sealed containers in a pantry or cupboard. And if you manage to open a chocolate-based snack without finishing the packet, put it in the fridge.