Living Chai Instant Organic Chai Concentrate 750ml
A genuine chai concentrate, slow brewed from fresh organic spices and black tea in Byron Bay. Not a syrup, not an extract - real chai made the traditional way.
Living Chai is handmade in Byron Bay using certified organic whole spices - cinnamon, ginger, cardamom, cloves, nutmeg, star anise, licorice root, and black pepper - alongside premium organic black tea, jaggery, and sea salt. The spices and tea are slow brewed for six hours to unlock their full flavour, then blended with filtered water into a rich, aromatic concentrate ready to use straight from the bottle.
The difference between Living Chai and most commercially made chai blends is immediately obvious in the flavour. Most instant chai products are made from artificial flavours and large amounts of sugar, engineered to taste like chai without being made from real spices. This one is the opposite - it tastes like a chai you'd make from scratch, because that's essentially what it is, just done for you over six hours.
Sweetened with jaggery (unrefined whole cane sugar from India) rather than white sugar, which adds a subtle molasses warmth to the sweetness. Shelf stable for up to 2 years unopened - the natural antibacterial and antifungal properties of the spice blend mean no preservatives are needed.
The 750ml bottle makes approximately 12 serves at the recommended dose.
Why people love it
- Certified organic whole spices, freshly ground and slow brewed for 6 hours
- Premium organic black tea base
- Sweetened with jaggery, not refined white sugar
- Shelf stable for 2 years - no refrigeration required before opening
- No artificial colours, flavours, or preservatives
- GMO free, gluten free, vegan
- Handmade in Byron Bay
- Spices sourced from organic farming communities in India
- Approximately 12 serves per 750ml bottle
- The choice of leading Australian baristas
How to use it
Living Chai is a concentrate - dilute before drinking.
Classic chai latte (recommended): 60ml Living Chai + 160ml steamed or frothed milk of your choice = one 220ml cup. Froth the milk first for a proper barista result, then pour the Living Chai in. Finish with a pinch of cinnamon on top.
A few other ways to enjoy it:
- Iced chai: combine 60ml Living Chai with cold oat milk or almond milk over ice
- Black chai: dilute 60ml with 160ml hot water for a lighter, tea-forward drink
- Chai smoothie: blend with banana, oat milk, and a pinch of cinnamon
- Chai porridge: stir a splash into oats while cooking for a spiced breakfast
Storage
Shelf stable - store in a cool, dry place out of direct sunlight. No refrigeration required before opening. Once opened, refrigerate and use within 10 to 14 days. Shake well before use.
Ingredients
Filtered water, fresh organic spices (cinnamon, ginger, cardamom, cloves, nutmeg, star anise, licorice root, black pepper), premium organic black tea, jaggery, sea salt.
Contains: tea (caffeine). Gluten free. Vegan. GMO free. No artificial colours, flavours, or preservatives.
Country of origin: Made in Australia (Byron Bay, NSW).
About Living Chai
Living Chai is a Byron Bay brand making traditional chai concentrate from certified organic whole spices, slow brewed in small batches. Their spices are sourced from organic farming communities in India, keeping the production process true to the Ayurvedic origins of the drink. The concentrate is shelf stable for two years thanks to the natural properties of the spice blend - no preservatives needed.
Why Santos Organics
Santos has been the Northern Rivers' organic food shop since 1978. As a not-for-profit social enterprise, every purchase supports our work in community food systems, supporting local makers like Living Chai, and the Grow the Growers project. We stock Living Chai because it is made properly, made locally, and tastes like the real thing.
Santos Organics is not your average grocery store; it's a not-for-profit social enterprise and environmental charity. Since 1978, we've pioneered the organic wholefood movement. Our stores serve as community hubs where people connect with our team and fellow community members, sharing a journey toward optimal health and wellness. The palpable sense of community forms part of the social and cultural fabric of the Byron Shire and Northern Rivers. Employing over 70 passionate locals, we support hundreds of local farmers, makers, and artisans, promoting the local economy, building community resilience, and strengthening the local food system. Approximately 75% of the food on our shelves is locally grown, produced, or supplied, nurturing interconnectedness and supporting those passionate about clean, wholesome food and sustainable living.
Santos Organics makes conscious shopping easy by sourcing the best organic food and natural lifestyle products. We invest in ethics research through a dedicated Ethics Specialist position, ensuring our products meet rigorous standards before reaching our shelves. Our Care Check process aligns products with our social impact and environmental goals, providing customers with confidence in their purchases. Our commitment to ethical product procurement extends to partnerships with local farmers through initiatives like the Grow the Growers Project. This project helps local farmers establish pathways to the organic retail market, making fresh, locally grown organic food more available and affordable. By incorporating supply agreements and mutual marketing support, we foster connections between customers and the farmers behind their food.
Santos Organics significantly impacts the local community and economy. Over the last three years, our investments in local employment, goods from local suppliers and distributors, rent, and hiring local tradespeople have retained over $26 million within the Northern Rivers. In the past year alone, $5.3 million was circulated back into the local economy through these efforts, supporting over 100 Northern Rivers-based suppliers and distributors. This investment sustains our community's vitality and unique culture. Employing over 70 local team members ensures money stays within the local economy, enhancing opportunities for community interaction and support. Our local suppliers share our vision of promoting creative, sustainable, and healthy product development, strengthening the reputation of the Byron Bay region as a hub for innovation and sustainability.
