Celtic Salt Fine. Refers to naturally moist salt harvested from the Atlantic seawater off the coast of Brittany, France and Spain. This type of salt are harvested using the Celtic method of wooden rakes allowing no metal to touch the salt. It is naturally air and sun-dried in clay ponds and gathered with wooden tools to preserve its living enzymes. Because it is unrefined, it contains all of the 84 beneficial live elements found in sea water, with no chemical and preservatives nor any other additives.
Country of Origin: France
Recipe Tips: If you buy this from Santos Organics you could try making our Broccoli, Celery & Walnut Slaw with Lime Avocado Mayo – Get the recipe here