{"product_id":"mekhala-miso-ginger-paste-100g","title":"Mekhala Miso Ginger Paste 100g","description":"\u003cp dir=\"ltr\"\u003eA rich, umami-forward paste built on fresh ginger and gluten-free miso, with a touch of coconut sugar. Inspired by Japanese shogayaki. No heat, deeply savoury, versatile across stir-fries, broths, marinades, and noodle dishes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMiso ginger is a uniquely cross-cultural paste in the Mekhala range - rooted in the Japanese tradition of ginger-forward stir-fry cooking (shogayaki) but built with Mekhala’s organic, vegan, gluten-free approach. The ginger leads, the gluten-free miso adds a fermented umami depth, and coconut sugar balances with gentle sweetness. No heat, no fish sauce, no artificial anything.\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003eWhy people love it\u003c\/h4\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eFresh organic ginger leads the flavour - bold, warming, and aromatic\u003c\/li\u003e\n\u003cli\u003eGluten-free miso paste for fermented umami depth\u003c\/li\u003e\n\u003cli\u003eA touch of coconut sugar for natural sweetness\u003c\/li\u003e\n\u003cli\u003eNo heat - suitable for spice-sensitive eaters\u003c\/li\u003e\n\u003cli\u003eNo fish sauce, no MSG, no artificial additives\u003c\/li\u003e\n\u003cli\u003eUSDA Certified Organic\u003c\/li\u003e\n\u003cli\u003eVegan, gluten free, dairy free, nut free\u003c\/li\u003e\n\u003cli\u003eMade in Thailand\u003c\/li\u003e\n\u003cli\u003e100g, 8-10 serves\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 dir=\"ltr\"\u003eHow to use it\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStir-fry:\u003c\/strong\u003e heat 1-2 tablespoons paste in a wok over high heat, add vegetables, tofu, or protein and toss through.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNoodle broth:\u003c\/strong\u003e stir into hot stock or broth as a flavour base for ramen, soba, or udon noodle soups.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMarinade:\u003c\/strong\u003e rub onto salmon, chicken thighs, or tofu and leave 30 minutes before grilling or pan-frying.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSalad dressing:\u003c\/strong\u003e thin with rice vinegar and a little sesame oil for an Asian-style dressing.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eGoes particularly well with: salmon, chicken, tofu, eggplant, bok choy, mushrooms, broccoli, and noodles.\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003eIngredients\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003eGinger*, Shallots*, Miso Paste* (Soybeans*, Water, Salt, Brown Rice*, Cane Sugar*), Vinegar* (Brown Rice*, Water), Garlic, Gluten-Free Soy Sauce (Brown Rice*, Soybeans*, Salt, Water), Coconut Sugar*, Himalayan Pink Salt. *Organic ingredients.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eContains: soy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNo fish sauce. No MSG. No artificial additives. No heat.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eVegan. Gluten free. Dairy free. USDA Certified Organic.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Product of Thailand.\u003c\/p\u003e","brand":"Little Valley Distribution","offers":[{"title":"Default Title","offer_id":67864705564960,"sku":"P09547","price":6.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0523\/7486\/4052\/files\/Mekhala-Miso-Ginger-2023-PNG-971x1024.webp?v=1792372698","url":"https:\/\/santosorganics.com.au\/products\/mekhala-miso-ginger-paste-100g","provider":"Santos Organics","version":"1.0","type":"link"}