Organic Wild Rice. Indigenous North American Indians traditionally ate this grain and were very tall and muscular. Wild Rice contains 70% available protein (not complete protein unless combined with a legume, nuts or seeds) Calcium, phosphorus, potassium, iron, B1, and B3 naturally gluten-free. According to Traditional Chinese Medicine, wild rice has a cooling nature, sweet and bitter flavor, benefits the kidney and bladder.
Certified Organic: ACO
Country of Origin: USA