Organic Red Rice is a long grain rice with a wholesome, slightly nutty flavour and aroma.
Red Rice is known for containing the nutrient anthocyanin. This health promoting compound is what lends the rice its red colour. Anthocyanin contains many health benefits and is known for having anti-inflammatory and anti-bacterial properties. Red Rice is also a good source of fibre, vitamin B1 and B2, calcium and iron.
Organic Red Rice is delicious added to many different meals. It is great served alongside asian inspired curries, stews and soups. Its unique colouring adds a special touch to dishes such as delectable rice balls or salads.
We recommend storing rice well sealed either, in a cool dry place away from direct sunlight or in the fridge (for those in warmer climates).
Certified Organic: ACO
Country of Origin: China
May contain traces of nuts, peanuts, gluten, pollen and other allergens.