Fresh Spring Pesto Pasta
In Ayurveda spring is a time of rejuvenation, cleansing and reviving the self after the winter months. Eating foods made from fresh seasonal ingredients is key in spring with a…
Cauliflower and Sweet Potato Curry with Coconut Milk
Here is a yummy winter warming curry with an ayurvedic twist shared with us by Yummy Lara! Ingredients (serves 4-6 people): 1 large head of organic cauliflower 2 large organic…
Roasted Pumpkin & Lentil Salad with Roasted Red Pepper Vinaigrette
Salads like this one make a great lunch or dinner. Simply serve it with a torn chunk of sourdough bread for an ample meal. I find lentils are satisfying and…
Moroccan Spiced Sweet Potato Soup
Need a new winter warming soup that has a hint of spice and a truckload of flavour? This is definitely it. Tomato, sweet potato and the tagine spice go together…
Broccoli, Lemon & Parsley Soup
The hearty goodness of broccoli mixed with the zesty and fresh overtones of lemon and parsley bring you a delicious winter soup to nourish the body and delight the whole…
Artichoke & Lemon Cream Pasta Salad with Broad Beans
This spring vegetable pasta salad contains some of my favourite ingredients – artichoke hearts, lemon, broad beans and tomatoes – in just one crazy-good bowl of comfort and delight! Taste…
Tempeh Burger with Quick Peanut Satay
At least once a week I’ll have a tempeh burger. Delightfully easy and decidedly delicious, this is one of my standard lunches – especially when I’m working from home and…
Black Quinoa & Green Bean Salad with Sweet Potato Chips
Black quinoa looks striking on your plate and teams well with bright green and orange colours in this simple but impressive dish! And there is so much to love about…
Spicy Moroccan Carrot & Cumin Soup
A classic Moroccan combination, carrot and cumin seeds, makes for perfect pairing. The sweet woodiness of carrots lends itself desirably to the aromatic, slight bitterness of cumin. And the toasted…
Scrambled Tofu with Kale & Broccoli
I have made many versions of scrambled tofu over my years of being vegan but this is one of the best! It’s full of flavour, with all the green goodness…