Penne with Cherry Tomato and Eggplant
Makes: 8 servings Suits: GF, DF, Vegan Preparation time: 10 min Cook time: 30 min Crackling Ingredients: 1 kg Amaranth and Rice Penne 1 kg Lebanese eggplant 150 gm Thai…
Hemp Seed & Turmeric Crusted Pumpkin Wedges
Makes: 4 servings Suits: GF, DF, Nightshade free Contains Eggs* Preparation time: 20 min Cook time: 30 min Crackling Ingredients: 1 small Pumpkin 200 gm Hemp seeds 100 gm Rice flour…
Adzuki Bean & Millet Patties
Makes: 4 servings Suits: GF, DF, Nightshade free, Vegan Preparation time: 30 min Cook time: 1-1.5 hrs Ingredients: 1 cup Adzuki beans (soaked in cold water overnight) ½ cup Hulled…
Brown Jasmine Rice & Fig Torte
Makes: 12 servings Suits: GF, DF, Nightshade free, Vegetarian, Contains Eggs* Preparation time: 45 min Set time: 1.5 hrs Pastry Ingredients: 270 ml Olive oil 180 gm Eggs (= 3 large…
Cashew Miso Roast Carrots
Makes: 4 serves Suits: GF, DF, Nightshade free, Vegan (contains cashews) Preparation time: 30 minutes Cooking time: 30-40 minutes Ingredients: 2 tbsp miso 3 tbsp olive oil + 1 tbsp…
Creamy Cashew & Pumpkin Curry
Makes: 4 serves Suits: GF, DF, Nightshade free, Vegan (contains cashews) Preparation time: 20 minutes Cooking time: 30 minutes Ingredients: 500 gms pumpkin (peeled & diced into 2-3cm cubes) 250…
Cashew Pumpkin & Carrot Stir Fry
Makes: 4 serves Suits: GF, DF, Nightshade free, Vegan (contains cashews) Preparation time: 10 minutes Cooking time: 10 minutes Ingredients: 2 carrots, thinly sliced 2 small brown onion, thinly sliced…
Fresh Spring Pesto Pasta
In Ayurveda spring is a time of rejuvenation, cleansing and reviving the self after the winter months. Eating foods made from fresh seasonal ingredients is key in spring with a…
Cauliflower and Sweet Potato Curry with Coconut Milk
Here is a yummy winter warming curry with an ayurvedic twist shared with us by Yummy Lara! Ingredients (serves 4-6 people): 1 large head of organic cauliflower 2 large organic…
Roasted Pumpkin & Lentil Salad with Roasted Red Pepper Vinaigrette
Salads like this one make a great lunch or dinner. Simply serve it with a torn chunk of sourdough bread for an ample meal. I find lentils are satisfying and…